USE OF A CHEMICALLY DEFINED, LIQUID, ELEMENTAL DIET FOR NUTRITIONAL MANAGEMENT OF FISTULAS OF ALIMENTARY TRACT

被引：128

作者：

BURY, KD

STEPHENS, RV

RANDALL, HT

机构：

来源：

AMERICAN JOURNAL OF SURGERY | 1971年 / 121卷 / 02期

关键词：

D O I：

10.1016/0002-9610(71)90096-1

中图分类号：

R61 [外科手术学];

学科分类号：

摘要：

引用

页码：174 / &

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[7]

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[8] USE OF A CONCENTRATED, BALANCED, LIQUID ELEMENTAL DIET FOR NUTRITIONAL MANAGEMENT OF CATABOLIC STATES [J].

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RANDALL, HT .

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