THE REACTION MECHANISM OF YEAST ALCOHOL DEHYDROGENASE (ADH), STUDIED BY OVERALL REACTION VELOCITIES

被引：64

作者：

NYGAARD, AP

THEORELL, H

机构：

来源：

ACTA CHEMICA SCANDINAVICA | 1955年 / 9卷 / 08期

关键词：

D O I：

10.3891/acta.chem.scand.09-1300

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

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页码：1300 / 1305

页数：6

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