RELEASE OF NUCLEOTIDE-CLEAVING ACID-PHOSPHATASE FROM CARROT CELLS GROWN IN SUSPENSION-CULTURE

被引：8

作者：

CIARROCCHI, G ^{[1
]}

CELLA, R ^{[1
]}

NIELSEN, E ^{[1
]}

机构：

[1] UNIV PAVIA, IST MICROBIOL & FISIOL VEGETALE, I-27100 PAVIA, ITALY

来源：

PHYSIOLOGIA PLANTARUM | 1981年 / 53卷 / 03期

关键词：

D O I：

10.1111/j.1399-3054.1981.tb04515.x

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

收藏

页码：375 / 377

页数：3

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