ELECTRON-SPIN RELAXATION OF IRON-SULFUR PROTEINS STUDIED BY MICROWAVE-POWER SATURATION

被引：201

作者：

RUPP, H ^{[1
]}

CAMMACK, R ^{[1
]}

RAO, KK ^{[1
]}

HALL, DO ^{[1
]}

机构：

[1] UNIV LONDON,KINGS COLL,SCH BIOL SCI,LONDON SE24 9JF,ENGLAND

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1978年 / 537卷 / 02期

关键词：

D O I：

10.1016/0005-2795(78)90509-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：255 / 269

页数：15

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