An investigation of the sterility of fish tissues

被引：16

作者：

Proctor, BE ^{[1
]}

Nickerson, JTR ^{[1
]}

机构：

[1] Massachusetts Inst Technol, Dept Biol & Publ Hlth, Cambridge, MA USA

来源：

关键词：

D O I：

10.1128/JB.30.4.377-382.1935

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：377 / 382

页数：6

共 10 条

[1]

BROWNE WW, 1918, ABST BACT, V2, P6

[2]

BRUNS H, 1908, ARCH HYG, V67, P209

[3]

FELLERS C. R., 1926, UNIV WASHINGTON PUBL IN FISHERIES [SEATTLE], V1, P157

[4]

GEE AH, 1927, CONTRIB CAN BIOL FIS, V3, P347

[5]

GEE AH, 1930, CONTRIB CAN BIOL FIS, V5, P433

[6]

HARRISON FC, 1926, 19 NAT RES COUNC CAN

[7] Bacterial decomposition of salmon [J].

Hunter, AC .

[8]

MULLER M, 1903, ARCH HYG, V47, P127

[9]

STEWART MM, 1930, REPORT FOOD INVESTIG

[10]

ULRICH S, 1906, Z HYG, V53, P176