INVESTIGATION OF POSSIBLE TOXICOLOGICAL INFLUENCES OF SIMMONDSIN AFTER SUBACUTE ADMINISTRATION IN THE RAT

被引:17
作者
COKELAERE, MM
DANGREAU, HD
DAENENS, P
BRUNEEL, N
ARNOUTS, S
DECUYPERE, EMP
KUHN, ER
机构
[1] KATHOLIEKE UNIV LEUVEN,PHYSIOL & IMMUNOL DOMEST ANIM,B-3001 HEVERLEE,BELGIUM
[2] PROVINCIALE IND HSCH,B-8500 KORTRIJK,BELGIUM
[3] CATHOLIC UNIV LEUVEN,TOXICOL LAB,B-3000 LOUVAIN,BELGIUM
[4] CATHOLIC UNIV LEUVEN,COMPARAT ENDOCRINOL LAB,B-3000 LOUVAIN,BELGIUM
关键词
D O I
10.1021/jf00024a020
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
A 5-day administration of 250 mg of simmondsin/kg of body weight did not have any toxicological influences on liver, pancreas, and kidneys using several biochemical parameters. Anatomopathological investigation of kidney, liver, pancreas, stomach, intestine, testis, and seminal vesicle also did not demonstrate any pathological change. Since the concentrations of CN- and of SCN- in the blood are not elevated, it is concluded that there are no indications for a liberation of HCN during the metabolism of simmondsin in the rat. The food intake inhibition and weight-reducing effect of gastrally intubated simmondsin in rats has been confirmed, but there are no indications that HCN causes the food intake reduction or the weight loss after simmondsin intake in rats.
引用
收藏
页码:2443 / 2445
页数:3
相关论文
共 11 条
  • [1] ANGERER J, 1988, BTSCH FORSCHUNGSGEM, V2, P133
  • [2] BAKER JH, 1980, LABORATORY RAT, V1, P113
  • [3] BAUMEISTER RGH, 1975, ARZNEIMITTEL-FORSCH, V25, P1056
  • [4] BENIRSCHKE K, 1978, PATHOLOGY LABORATORY, V2, P1811
  • [5] ISOLATION OF A TOXIC FACTOR FROM JOJOBA MEAL
    BOOTH, AN
    ELLIGER, CA
    WAISS, AC
    [J]. LIFE SCIENCES, 1974, 15 (06) : 1115 - 1120
  • [6] INFLUENCE OF PURE SIMMONDSIN ON THE FOOD-INTAKE IN RATS
    COKELAERE, MM
    DANGREAU, HD
    ARNOUTS, S
    KUHN, ER
    DECUYPERE, EMP
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1992, 40 (10) : 1839 - 1842
  • [7] ELLIGER CA, 1973, J CHEM SOC P1, V19, P2209
  • [8] HARKNESS JE, 1989, BIOL MED RABBITS ROD, P47
  • [9] TOXICOLOGIC STUDIES WITH LAMBS FED JOJOBA MEAL SUPPLEMENTED RATIONS
    MANOS, CG
    SCHRYNEMEECKERS, PJ
    HOGUE, DE
    TELFORD, JN
    STOEWSAND, GS
    BEERMAN, DH
    BABISH, JG
    BLUE, JT
    SHANE, BS
    LISK, DJ
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1986, 34 (05) : 801 - 805
  • [10] MUSHETT CW, 1952, P SOC EXP BIOL MED, V81, P234, DOI 10.3181/00379727-81-19831