AMINO ACID COMPOSITION OF STEM BROMELAIN

被引：26

作者：

MURACHI, T

机构：

来源：

BIOCHEMISTRY | 1964年 / 3卷 / 07期

关键词：

D O I：

10.1021/bi00895a014

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：932 / &

共 13 条

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[8] PREPARATION + CHEMICAL PROPERTIES OF PURIFIED STEM + FRUIT BROMELAINS [J].

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