EFFECT OF THE AGE OF CHICKENS ON THE TRUE METABOLIZABLE ENERGY VALUES OF FEED INGREDIENTS

被引：41

作者：

SHIRES, A ^{[1
]}

ROBBLEE, AR ^{[1
]}

HARDIN, RT ^{[1
]}

CLANDININ, DR ^{[1
]}

机构：

[1] UNIV ALBERTA,DEPT ANIM SCI,EDMONTON T6G 2E3,ALBERTA,CANADA

来源：

POULTRY SCIENCE | 1980年 / 59卷 / 02期

关键词：

D O I：

10.3382/ps.0590396

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：396 / 403

页数：8

相关论文

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