STUDIES ON TAKA-AMYLASE A .7. TRANSMALTOSIDATION BY TAKA-AMYLASE A

被引：24

作者：

MATSUBARA, S

机构：

来源：

JOURNAL OF BIOCHEMISTRY | 1961年 / 49卷 / 03期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a127287

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：226 / &

共 10 条

[1] ISOLATION OF CRYSTALLINE TAKA-AMYLASE A FROM TAKADIASTASE SANKYO [J].

AKABORI, S ;

IKENAKA, T ;

HAGIHARA, B .

JOURNAL OF BIOCHEMISTRY, 1954, 41 (05) :577-582

[2]

Akabori S., 1951, PROC JPN ACAD B, V27, P350

[3] A NEW METHOD FOR MICRODETERMINATION OF AMYLASE ACTIVITY BY THE USE OF AMYLOSE AS THE SUBSTRATE [J].

FUWA, H .

JOURNAL OF BIOCHEMISTRY, 1954, 41 (05) :583-603

[4] ALPHA-(PARA-NITROPHENYL)MALTOSIDE AS A SUBSTRATE FOR THE ASSAY OF AMYLASE [J].

JANSEN, AP ;

WYDEVELD, PGAB .

NATURE, 1958, 182 (4634) :525-526

[5] STUDIES ON TAKA-AMYLASE-A .6. ON THE ALPHA-MALTOSIDASE ACTIVITY OF TAKA-AMYLASE-A [J].

MATSUBARA, S ;

IKENAKA, T ;

AKABORI, S .

JOURNAL OF BIOCHEMISTRY, 1959, 46 (04) :425-431

[6]

MATSUBARA S, J BIOCHEM

[7] APPLICATION OF THE PAPER PARTITION CHROMATOGRAM TO THE QUALITATIVE ANALYSIS OF REDUCING SUGARS [J].

PARTRIDGE, SM .

NATURE, 1946, 158 (4008) :270-271

[8] FILTER-PAPER PARTITION CHROMATOGRAPHY OF SUGARS .1. GENERAL DESCRIPTION AND APPLICATION TO THE QUALITATIVE ANALYSIS OF SUGARS IN APPLE JUICE, EGG WHITE AND FOETAL BLOOD OF SHEEP [J].

PARTRIDGE, SM ;

WESTALL, RG .

BIOCHEMICAL JOURNAL, 1948, 42 (02) :238-&

[9] ENZYMATIC TRANSFER OF BETA-D-GALACTOSE [J].

TAKANO, K ;

MIWA, T .

JOURNAL OF BIOCHEMISTRY, 1953, 40 (05) :471-476

[10] ENZYMATIC TRANSFER OF GLUCOSE .2. IDENTITY OF GLUCOTRANSFERASE AND BETA-GLUCOSIDASE [J].

TAKANO, K ;

MIWA, T .

JOURNAL OF BIOCHEMISTRY, 1950, 37 (04) :435-444

← 1 →