DETERMINATION OF ANOMERIC CONFIGURATION OF SUGAR RESIDUES IN ACETYLATED OLIGOSACCHARIDES AND POLYSACCHARIDES BY OXIDATION WITH CHROMIUM TRIOXIDE IN ACETIC-ACID

被引：327

作者：

HOFFMAN, J

SVENSSON, S

LINDBERG, B

机构：

来源：

ACTA CHEMICA SCANDINAVICA | 1972年 / 26卷 / 02期

关键词：

D O I：

10.3891/acta.chem.scand.26-0661

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：661 / &

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