CARBOHYDRATE METABOLISM IN BAKERS YEAST .1. TIME COURSE STUDY OF GLUCOSE UTILIZATION

被引：39

作者：

WANG, CH

GREGG, CT

FORBUSCH, IA

CHRISTENSEN, BE

CHELDELIN, VH

机构：

来源：

关键词：

D O I：

10.1021/ja01590a025

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1869 / 1872

页数：4

共 11 条

[1] BADDILEY J, 1950, J BIOL CHEM, V183, P771
[2] PARTICIPATION OF THE OXIDATIVE PATHWAY IN YEAST RESPIRATION
BEEVERS, H
GIBBS, M
[J]. NATURE, 1954, 173 (4405) : 640 - 641
[3] BLUMENTHAL JJ, 1954, J AM CHEM SOC, V76, P6093
[4] GREGG CT, 1955, THESIS OREGON STATE
[5] PATHWAYS OF CARBOHYDRATE METABOLISM IN MICROORGANISMS
GUNSALUS, IC
HORECKER, BL
WOOD, WA
[J]. BACTERIOLOGICAL REVIEWS, 1955, 19 (02) : 79 - 128
[6] RACKER E, 1954, ADV ENZYMOL REL S BI, V15, P141
[7] SOWDEN JC, 1954, J BIOL CHEM, V206, P547
[8] WANG CH, 1953, J BIOL CHEM, V201, P683
[9] AT451301 CONTR
[10] 288 SCH SCI DEP CHEM