COMPARATIVE DAILY CONSUMPTION AND DIGESTIBILITY OF SUMMER RANGE FORAGE BY WET AND DRY EWES

被引：16

作者：

COOK, CW

MATTOX, JE

HARRIS, LE

机构：

来源：

JOURNAL OF ANIMAL SCIENCE | 1961年 / 20卷 / 04期

关键词：

D O I：

10.2527/jas1961.204866x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：866 / +

相关论文

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[2]

CRAMPTON EW, 1956, APPLIED ANIMAL NUTRI

[3] NUTRIENT CONTENT OF THE DIET AS DETERMINED BY HAND PLUCKED AND ESOPHAGEAL FISTULA SAMPLES [J].

EDLEFSEN, JL ;

COOK, CW ;

BLAKE, JT .

JOURNAL OF ANIMAL SCIENCE, 1960, 19 (02) :560-569

[4]

MAYNARD LA, 1951, ANIMAL NUTRITION

[5]

MORRISON FB, 1954, FEEDS FEEDING