FRACTIONATION AND PROPERTIES OF GLUCANS PRODUCED BY STREPTOCOCCUS-MUTANS

被引：21

作者：

INOUE, M ^{[1
]}

KOGA, T ^{[1
]}

机构：

[1] KYUSHU UNIV,SCH DENT,DEPT PREVENT MED,FUKUOKA 812,JAPAN

来源：

INFECTION AND IMMUNITY | 1979年 / 25卷 / 03期

关键词：

D O I：

10.1128/IAI.25.3.922-931.1979

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：922 / 931

页数：10

共 21 条

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[2] ISOLATION AND PURIFICATION OF FLAVOBACTERIUM ALPHA-1,3-GLUCANASE-HYDROLYZING, INSOLUBLE, STICKY GLUCAN OF STREPTOCOCCUS-MUTANS [J].

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[3] ANALYSES OF GLUCANS FROM CARIOGENIC AND MUTANT STREPTOCOCCUS-MUTANS [J].

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[4]

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[5]

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[6] SYNTHESIS OF INSOLUBLE DEXTRAN AND ITS SIGNIFICANCE IN FORMATION OF GELATINOUS DEPOSITS BY PLAQUE-FORMING STREPTOCOCCI [J].

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NYGAARD, M .

ARCHIVES OF ORAL BIOLOGY, 1968, 13 (10) :1249-+

[7] DEXTRAN-INDUCED AGGLUTINATION OF STREPTOCOCCUS MUTANS AND ITS POTENTIAL ROLE IN FORMATION OF MICROBIAL DENTAL PLAQUES [J].

GIBBONS, RJ ;

FITZGERALD, RJ .

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[8] PROTEIN-CARBOHYDRATE INTERACTION .I. INTERACTION OF POLYSACCHARIDES WITH CONCANAVALIN A [J].

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[9]

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[10] DIFFERENTIAL DETERMINATION OF GLUCOSE AND FRUCTOSE, AND GLUCOSE-YIELDING AND FRUCTOSE-YIELDING SUBSTANCES WITH ANTHRONE [J].

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