RELATIONSHIP BETWEEN FIBROUS COMPONENTS AND INVITRO DRY-MATTER DIGESTIBILITY OF AUTUMN-SAVED GRASSES

被引：5

作者：

ARCHER, KA ^{[1
]}

DECKER, AM ^{[1
]}

机构：

[1] UNIV MARYLAND,DEPT AGRON,COLLEGE PK,MD 20742

来源：

关键词：

D O I：

10.2134/agronj1977.00021962006900040021x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：610 / 612

页数：3

共 8 条

ARCHER, KA ;

DECKER, AM .

[2]

ARCHER KA, 1976, AGRON J, V69, P601

[3] INHIBITORY EFFECTS OF PERLOLINE TO RUMEN FERMENTATION IN-VITRO [J].

BUSH, LP ;

BUCKNER, RC ;

ALLEN, G ;

BOLING, JA .

[4]

VANSOEST PJ, 1965, J DAIRY SCI, V48, P815

[5] EFFECT OF SILICA IN FORAGES UPON DIGESTIBILITY [J].

VANSOEST, PJ ;

JONES, LHP .

[6]

VANSOEST PJ, 1968, J ASSOC OFF ANA CHEM, V51, P780

[7]

VANSOEST PJ, 1970, P NAT C FORAGE QUALI, pU1

[8]

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