PRESERVATION OF STRUCTURE AND FUNCTION OF SMOOTH MUSCLE COOLED TO -79 DEGREES C IN UNFROZEN AQUEOUS-MEDIA

被引：22

作者：

ELFORD, BC

WALTER, CA

机构：

来源：

NATURE-NEW BIOLOGY | 1972年 / 236卷 / 63期

关键词：

D O I：

10.1038/newbio236058a0

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

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页码：58 / &

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