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FORMATION OF MOLECULAR COMPLEXES BY SOME WATER-SOLUBLE AMIDES .2. EFFECT OF DECREASING WATER SOLUBILITY ON DEGREE OF COMPLEX FORMATION

被引：13
作者：
KOSTENBAUDER, HB
HIGUCHI, T
机构：
来源：
JOURNAL OF THE AMERICAN PHARMACEUTICAL ASSOCIATION | 1956年 / 45卷 / 12期
关键词：
D O I：
10.1002/jps.3030451213
中图分类号：
R9 [药学];
学科分类号：
1007 ;
摘要：
引用
收藏
页码：810 / 813
页数：4
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[1]   INVESTIGATION OF SOME COMPLEXES FORMED IN SOLUTION BY CAFFEINE .4. INTERACTIONS BETWEEN CAFFEINE AND SULFATHIAZOLE, SULFADIAZINE, PARA-AMINOBENZOIC ACID, BENZOCAINE, PHENOBARBITAL, AND BARBITAL [J].
HIGUCHI, T ;
LACH, JL .
JOURNAL OF THE AMERICAN PHARMACEUTICAL ASSOCIATION-SCIENTIFIC EDITION, 1954, 43 (06) :349-354
[2]   STUDY OF POSSIBLE COMPLEX FORMATION BETWEEN MACROMOLECULES AND CERTAIN PHARMACEUTICALS .3. INTERACTION OF POLYETHYLENE GLYCOLS WITH SEVERAL ORGANIC ACIDS [J].
HIGUCHI, T ;
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JOURNAL OF THE AMERICAN PHARMACEUTICAL ASSOCIATION-SCIENTIFIC EDITION, 1954, 43 (08) :465-470
[3]  
KOSTENBAUDER HB, J AM PHARM ASSOC
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