PRESENCE OF HYDROXY FATTY ACIDS IN SPHINGOMYELINS OF BOVINE RENNET STOMACH

被引：31

作者：

KARLSSON, KA

NILSSON, K

SAMUELSS.BE

STEEN, GO

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1969年 / 176卷 / 03期

关键词：

D O I：

10.1016/0005-2760(69)90239-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

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页码：660 / &

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