MICROBIAL-PRODUCTION OF ABSCISIC-ACID BY BOTRYTIS-CINEREA

被引：89

作者：

MARUMO, S

KATAYAMA, M

KOMORI, E

OZAKI, Y

NATSUME, M

KONDO, S

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1982年 / 46卷 / 07期

关键词：

D O I：

10.1080/00021369.1982.10865367

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1967 / 1968

页数：2

共 11 条

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[3]

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[7] ISOLATION OF (+)-ABSCISYL-BETA-D-GLUCOPYRANOSIDE FROM IMMATURE FRUIT OF LUPINUS LUTEUS [J].

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[8]

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[9] ABSCISIN 2, AN ABSCISSION-ACCELERATING SUBSTANCE FROM YOUNG COTTON FRUIT [J].

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[10] LOCUS OF BLUE AND NEAR ULTRAVIOLET REVERSIBLE PHOTOREACTION IN STAGES OF CONIDIAL DEVELOPMENT IN BOTRYTIS-CINEREA [J].

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