MICROSOMAL EPOXIDATION - EFFECT OF AGE AND DURATION OF EXPOSURE TO DIETARY DDT ON INDUCTION

被引：12

作者：

GILLETT, JW

机构：

[1] Department of Agricultural Chemistry, Oregon State University, Corvallis, Oregon

来源：

BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY | 1969年 / 4卷 / 03期

关键词：

D O I：

10.1007/BF01560958

中图分类号：

X [环境科学、安全科学];

学科分类号：

08 ; 0830 ;

摘要：

[No abstract available]

引用

页码：159 / &

共 16 条

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[4] CYCLODIENE INSECTICIDES AS INDUCERS SUBSTRATES INHIBITORS OF MICROSOMAL EPOXIDATION [J].

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[5] NO EFFECT LEVEL OF DDT IN INDUCTION OF MICROSOMAL EPOXIDATION [J].

GILLETT, JW .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1968, 16 (02) :295-&

[6] INTERACTIONS BETWEEN DDT ANALOGS AND MICROSOMAL EPOXIDASE SYSTEMS [J].

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CHAN, TM ;

TERRIERE, LC .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1966, 14 (06) :540-&

[7]

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[8]

HART LC, 1965, ARCH EXPTL PATHOL PH, V249, P489

[9]

HART LG, 1963, P SOC EXP BIOL MED, V114, P388

[10] VARIATION IN ACTIVITY OF LIVER MICROSOMAL DRUG-METABOLIZING ENZYMES IN RATS IN RELATION TO AGE [J].

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CHIESARA, E ;

VASSANELLI, P ;

FRONTINO, G .

BIOCHEMICAL PHARMACOLOGY, 1964, 13 (07) :1037-+

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