SHOULD SHELLFISH BE PURIFIED BEFORE PUBLIC CONSUMPTION

[1] HU M, 1991, FALK S, V54, P361

[2] SHELLFISH-ASSOCIATED ENTERIC VIRUS ILLNESS IN THE UNITED-STATES, 1934-1984 [J]. ESTUARIES, 1987, 10 (01): : 84 - 85

[3] QUANTITATIVE RISK ASSESSMENT FOR VIRAL CONTAMINATION OF SHELLFISH AND COASTAL WATERS [J]. JOURNAL OF FOOD PROTECTION, 1993, 56 (12) : 1043 - 1050

[4] ENTERIC BACTERIAL AND VIRAL PATHOGENS AND INDICATOR BACTERIA IN HARD SHELL CLAMS [J]. JOURNAL OF FOOD PROTECTION, 1983, 46 (06) : 493 - &

[5] 1991, J EUROP COMM

[1] HU M, 1991, FALK S, V54, P361

[2] SHELLFISH-ASSOCIATED ENTERIC VIRUS ILLNESS IN THE UNITED-STATES, 1934-1984 [J]. ESTUARIES, 1987, 10 (01): : 84 - 85

[3] QUANTITATIVE RISK ASSESSMENT FOR VIRAL CONTAMINATION OF SHELLFISH AND COASTAL WATERS [J]. JOURNAL OF FOOD PROTECTION, 1993, 56 (12) : 1043 - 1050

[4] ENTERIC BACTERIAL AND VIRAL PATHOGENS AND INDICATOR BACTERIA IN HARD SHELL CLAMS [J]. JOURNAL OF FOOD PROTECTION, 1983, 46 (06) : 493 - &

[5] 1991, J EUROP COMM