Extraction of ascorbic acid from plant tissues

被引：7

作者：

Davis, WB ^{[1
]}

机构：

[1] Bur Agr Chem & Engn, Agr Chem Res Div, US Dept Agr, Los Angeles, CA USA

来源：

INDUSTRIAL AND ENGINEERING CHEMISTRY | 1942年 / 34卷

关键词：

D O I：

10.1021/ie50386a016

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：217 / 218

页数：2

共 5 条

[1] Determination of ascorbic acid in citrus fruit juices [J].

Ballentine, R .

INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1941, 13 :0089-0089

[2]

DAVIS WB, 1939, IND ENG CHEM NEWS ED, V17, P752

[3] Chemical methods for determination of vitamin C [J].

King, CG .

INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1941, 13 :0225-0227

Menaker, MH ;

Guerrant, NB .

INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1938, 10 :0025-0026

[5]

THORNTON NORWOOD C., 1938, CONTR BOYCE THOMPSON INST, V9, P273