共 13 条
[1]
Anonymous, Ministrieel besluit van 18 december 1973 tot bepaling van de laboratoriumtechnieken voor het opsporen van residuen van stoffen met een kiemgroeiremmende werking, Belgisch Staatsblad, (1974)
[2]
Anonymous, Commission regulation (EEC) No. 675/92 of 18 March 1992 amending Annexes I and III to council regulation (EEC) No. 2377/90 laying down a community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, Official Journal of the European Communities, L73, pp. 8-14, (1992)
[3]
Anonymous, Commission regulation (EEC) No. 3093/92 of 27 October 1992 amending Annex III to council regulation (EEC) No. 2377/90 laying down a community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, Official Journal of the European Communities, L311, pp. 18-19, (1992)
[4]
Anonymous, Commission regulation (EEC) No. 2091/93 of 18 October 1993 amending Annex I, II, III and IV to council regulation (EEC) No. 2377/90 laying down a community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, Official Journal of the European Communities, L264, pp. 1-4, (1993)
[5]
Bogaerts R., Wolf F., A standardized method for the detection of residues of anti-bacterial substances in fresh meat, Fleischwirtschaft, 60, pp. 672-673, (1980)
[6]
Brush P.J., Wood J.M.P., Shaw I.C., Preferential distribution of streptomycin in pig kidney cortex, Analyst, 115, (1990)
[7]
De Zutter L., Koenen-Dierick K., Van Hoof J., Detection of antimicrobial residues in slaughtered animals: II. Sensitivity of some detection methods to different antibiotics, Vlaams Diergeneeskundig Tijdschrift, 54, pp. 445-454, (1985)
[8]
Ebrecht A., Verbesserung des Hemmstofftestes durch Zusatz von Trimethoprim zum Nachweis von Sulfonamiden, Archiv für Lebensmittelhygiene, 33, pp. 109-115, (1982)
[9]
Ellerbroek L., Zum microbiologischen Nachweis der Chinoloncarbonsäurederivate Enrofloxacin, Ciprofloxacin und Flumequin, Fleischwirtschaft, 77, pp. 187-189, (1991)
[10]
Heinert H., Van Der Wall G., Bremher H., Lysozym-Ursache von unspezifischen Reaktionen im mikrobiologischen Hemmstofftest. Archiv für, Archiv für Lebensmittelhygiene, 27, pp. 41-80, (1976)