RICE BRAN OIL .4. STORAGE OF THE BRAN AS IT AFFECTS HYDROLYSIS OF THE OIL

被引：24

作者：

LOEB, JR

MORRIS, NJ

DOLLEAR, FG

机构：

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1949年 / 26卷 / 12期

关键词：

D O I：

10.1007/BF02903184

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：738 / 743

页数：6

共 11 条

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[4] NOTE ON THE HYGROSCOPIC EQUILIBRIUM OF COTTONSEED AND COTTONSEED PRODUCTS [J].

KARON, ML ;

ADAMS, ME .

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[5]

Kik M. C., 1945, B NAT RES COUNCIL, V112, P30

[6]

MEHLENBACHER VC, 1946, AM OIL CHEM SOC OFFI

[7]

O'Donnell W. W., 1947, FOOD INDUST, V19, P763

[8]

ODONNELL WW, 1947, FOOD IND, V19, P894

[9]

ODONNELL WW, 1947, FOOD IND, V19, P896

[10] RICE BRAN OIL .1. OIL OBTAINED BY SOLVENT EXTRACTION [J].

REDDI, PBV ;

MURTI, KS ;

FEUGE, RO .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1948, 25 (06) :206-211

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