METHOD FOR THE DERIVATIZATION OF ORGANIC-COMPOUNDS AT THE SUB-NANOMOLE LEVEL WITH REAGENT VAPOR

被引：18

作者：

VATH, JE ^{[1
]}

ZOLLINGER, M ^{[1
]}

BIEMANN, K ^{[1
]}

机构：

[1] MIT,DEPT CHEM,CAMBRIDGE,MA 02139

来源：

FRESENIUS ZEITSCHRIFT FUR ANALYTISCHE CHEMIE | 1988年 / 331卷 / 3-4期

关键词：

D O I：

10.1007/BF00481892

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：248 / 252

页数：5

共 12 条

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[2] BENNETT BD, 1987, 35TH P ANN C MASS SP, P568
[3] SIMPLE DEVICE FOR SOLVENT-FREE INJECTION OF HIGH-BOILING COMPOUNDS IN CAPILLARY GAS-CHROMATOGRAPHY
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[4] ADVANCES IN GAS-CHROMATOGRAPHIC MASS-SPECTROMETRIC PROTEIN SEQUENCING .1. OPTIMIZATION OF THE DERIVATIZATION CHEMISTRY
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[J]. BIOMEDICAL MASS SPECTROMETRY, 1981, 8 (02): : 51 - 61
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[J]. ANALYTICAL CHEMISTRY, 1987, 59 (21) : 2621 - 2625
[8] Johnson RS, 1988, THESIS MIT CAMBRIDGE
[9] A COMPARISON OF KEV ATOM BOMBARDMENT MASS-SPECTRA OF PEPTIDES OBTAINED WITH A 2-SECTOR MASS-SPECTROMETER WITH THOSE FROM A 4-SECTOR TANDEM MASS-SPECTROMETER
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[J]. INTERNATIONAL JOURNAL OF MASS SPECTROMETRY AND ION PROCESSES, 1987, 78 : 213 - 228
[10] AN APPROACH TOWARD THE COMPLETE FAB ANALYSIS OF ENZYMATIC DIGESTS OF PEPTIDES AND PROTEINS
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[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1986, 108 (20) : 6359 - 6363

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