ENZYMIC MECHANISM OF STARCH BREAKDOWN IN GERMINATING RICE SEEDS .8. IMMUNOHISTOCHEMICAL LOCALIZATION OF BETA-AMYLASE

被引：33

作者：

OKAMOTO, K

AKAZAWA, T

机构：

来源：

PLANT PHYSIOLOGY | 1979年 / 64卷 / 02期

关键词：

D O I：

10.1104/pp.64.2.337

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：337 / 340

页数：4

共 26 条

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[8]

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[9] A TEST FOR DE NOVO SYNTHESIS OF ENZYMES - DENSITY LABELING WITH H2O18 OF BARLEY ALPHA-AMYLASE INDUCED BY GIBBERELLIC ACID [J].

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