PURIFICATION AND SOME PROPERTIES OF METHEMOGLOBIN REDUCTASE

被引：19

作者：

SHIMIZU, C

MATSUURA, F

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1968年 / 32卷 / 05期

关键词：

D O I：

10.1080/00021369.1968.10859100

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：587 / +

页数：1

共 11 条

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[3]

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[4]

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[5]

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[6]

MILLER GL, 1950, ARCH BIOCHEM, V29, P420

[7] PREPARATION AND PROPERTIES OF HIGHLY PURIFIED DIAPHORASE [J].

SAVAGE, N .

[8] *UNTERSUCHUNGEN UBER DAS WAL-MYOGLOBIN [J].

SCHMID, K .

[9]

SHRAGO E, 1963, BIOCHIM BIOPHYS ACTA, V67, P147

[10]

STRITTMATTER P, 1957, J BIOL CHEM, V228, P785