DETERMINATION OF MEVALONIC ACID BY THIN-LAYER AND GAS-CHROMATOGRAPHY

被引：11

作者：

OTSUKA, K ^{[1
]}

ITOH, M ^{[1
]}

YOSHIZAWA, K ^{[1
]}

机构：

[1] NATL RES INST BREWING, KITA, TOKYO 114, JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1973年 / 37卷 / 05期

关键词：

D O I：

10.1080/00021369.1973.10860803

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1013 / 1017

页数：5

共 9 条

[1]

Noshiro K., 1971, Journal of the Society of Brewing, Japan [Nihon Jozo Kyokai Zasshi], V66, P805

[2]

SUZUE G, 1964, J CHEM SOC JAPAN, V85, P375

[3]

TAMURA G, 1958, NIPPON NOGEIKAGAKU K, V32, P778

[4]

Tamura G, 1956, J GEN APPL MICROBIOL, V2, P431

[5]

TAMURA G, 1958, NIPPON NOGEIKAGAKU K, V32, P783

[6] THIN LAYER CHROMATOGRAPHY OF CARBOHYDRATE ACETATES [J].

TATE, ME ;

BISHOP, CT .

CANADIAN JOURNAL OF CHEMISTRY-REVUE CANADIENNE DE CHIMIE, 1962, 40 (06) :1043-&

[7] ISOLATION OF A NEW ACETATE-REPLACING FACTOR [J].

WRIGHT, LD ;

CRESSON, EL ;

SKEGGS, HR ;

MACRAE, GDE ;

HOFFMAN, CH ;

WOLF, DE ;

FOLKERS, K .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1956, 78 (20) :5273-5275

[8] PHENOLIC COMPOUNDS IN FERMENTED PRODUCTS .1. ORIGIN OF FERULIC ACID IN SAKE [J].

YOSHIZAWA, K ;

KOMATSU, S ;

TAKAHASHI, I ;

OTSUKA, K .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1970, 34 (02) :170-+

[9] ON GROWTH-INHIBITION AGAINST ASPERGILLUS-ORYZAE NO 40 BY COMPOUND III-3 IN RICE GRAIN [J].

YOSHIZAWA, K ;

ITOH, M ;

AIDA, K ;

OTSUKA, KI .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1970, 34 (08) :1262-+

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