THE PREPARATION AND MICROBIOLOGICAL EVALUATION OF THE INHIBITORY EFFECTS OF SOME ACRYLIC ACID DERIVATIVES

被引：15

作者：

FURST, A

HARPER, HA

SEIWALD, RJ

MORRIS, MD

NEVE, RA

机构：

来源：

关键词：

D O I：

10.1016/0003-9861(51)90205-6

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：190 / 196

页数：7

共 18 条

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