EFFECTS OF DIETARY N-3 FATTY-ACIDS ON MASS CHANGES AND [H-3] GLYCEROL INCORPORATION IN VARIOUS GLYCEROLIPID CLASSES OF RAT-KIDNEY INVIVO

被引：10

作者：

YEO, YK ^{[1
]}

PHILBRICK, DJ ^{[1
]}

HOLUB, BJ ^{[1
]}

机构：

[1] UNIV GUELPH,DEPT NUTR SCI,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1989年 / 1006卷 / 01期

关键词：

D O I：

10.1016/0005-2760(89)90316-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：9 / 14

页数：6

共 43 条

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