MUSCLE AND ADIPOSE TISSUE LIPIDS OF WARTHOG, PHACOCHOERUS-AETHIOPICUS

[1] COD LIVER OIL - COMPONENT FATTY ACIDS AS DETERMINED BY GAS-LIQUID CHROMATOGRAPHY [J]. JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1964, 21 (02): : 319 - 326

[2] A PROPOSED BASIS FOR SYSTEMATIC IDENTIFICATION OF UNSATURATED FATTY ACID ESTERS THROUGH GAS LIQUID CHROMATOGRAPHY ON POLYESTER SUBSTRATES [J]. JOURNAL OF CHROMATOGRAPHY, 1963, 11 (02): : 185 - &

[3] COD LIVER OIL FATTY ACIDS AS SECONDARY REFERENCE STANDARDS IN GLC OF POLYUNSATURATED FATTY ACIDS OF ANIMAL ORIGIN - ANALYSIS OF A DERMAL OIL OF ATLANTIC LEATHERBACK TURTLE [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1965, 42 (01) : 38 - +

[4] CHRISTIANSEN K, 1968, J BIOL CHEM, V243, P2969

[5] CRAWFORD M, 1969, LANCET, V2, P379

[6] CRAWFORD MA, 1968, LANCET, V1, P1329

[7] FOOD SELECTION UNDER NATURAL CONDITIONS AND POSSIBLE RELATIONSHIP TO HEART DISEASE IN MAN [J]. PROCEEDINGS OF THE NUTRITION SOCIETY, 1968, 27 (02) : 163 - &

[8] CRAWFORD MA, 1969, BIOCHEM J, V114, pP68

[9] LINOLEIC ACID AND LINOLENIC ACID ELONGATION PRODUCTS IN MUSCLE TISSUE OF SYNCERUS CAFFER AND OTHER RUMINANT SPECIES [J]. BIOCHEMICAL JOURNAL, 1969, 115 (01) : 25 - +

[10] COMPARATIVE STUDIES ON FATTY ACID COMPOSITION OF WILD AND DOMESTIC MEATS [J]. INTERNATIONAL JOURNAL OF BIOCHEMISTRY, 1970, 1 (03): : 295 - +

[1] COD LIVER OIL - COMPONENT FATTY ACIDS AS DETERMINED BY GAS-LIQUID CHROMATOGRAPHY [J]. JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1964, 21 (02): : 319 - 326

[2] A PROPOSED BASIS FOR SYSTEMATIC IDENTIFICATION OF UNSATURATED FATTY ACID ESTERS THROUGH GAS LIQUID CHROMATOGRAPHY ON POLYESTER SUBSTRATES [J]. JOURNAL OF CHROMATOGRAPHY, 1963, 11 (02): : 185 - &

[3] COD LIVER OIL FATTY ACIDS AS SECONDARY REFERENCE STANDARDS IN GLC OF POLYUNSATURATED FATTY ACIDS OF ANIMAL ORIGIN - ANALYSIS OF A DERMAL OIL OF ATLANTIC LEATHERBACK TURTLE [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1965, 42 (01) : 38 - +

[4] CHRISTIANSEN K, 1968, J BIOL CHEM, V243, P2969

[5] CRAWFORD M, 1969, LANCET, V2, P379

[6] CRAWFORD MA, 1968, LANCET, V1, P1329

[7] FOOD SELECTION UNDER NATURAL CONDITIONS AND POSSIBLE RELATIONSHIP TO HEART DISEASE IN MAN [J]. PROCEEDINGS OF THE NUTRITION SOCIETY, 1968, 27 (02) : 163 - &

[8] CRAWFORD MA, 1969, BIOCHEM J, V114, pP68

[9] LINOLEIC ACID AND LINOLENIC ACID ELONGATION PRODUCTS IN MUSCLE TISSUE OF SYNCERUS CAFFER AND OTHER RUMINANT SPECIES [J]. BIOCHEMICAL JOURNAL, 1969, 115 (01) : 25 - +

[10] COMPARATIVE STUDIES ON FATTY ACID COMPOSITION OF WILD AND DOMESTIC MEATS [J]. INTERNATIONAL JOURNAL OF BIOCHEMISTRY, 1970, 1 (03): : 295 - +