GASTROINTESTINAL WATER AND ELECTROLYTES .4. THE EQUILIBRATION OF DEUTERIUM OXIDE (D2O) IN GASTROINTESTINAL CONTENTS AND THE PROPORTION OF TOTAL BODY WATER (TBW) IN THE GASTROINTESTINAL TRACT

被引：53

作者：

GOTCH, F

NADELL, J

EDELMAN, IS

机构：

来源：

JOURNAL OF CLINICAL INVESTIGATION | 1957年 / 36卷 / 02期

关键词：

D O I：

10.1172/JCI103423

中图分类号：

R-3 [医学研究方法]; R3 [基础医学];

学科分类号：

1001 [基础医学];

摘要：

引用

页码：289 / 296

页数：8

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