EGG QUALITY ON THE SEATTLE MARKET

被引：48

作者：

MORRISON, MA

STADELMAN, WJ

DARROCH, JG

机构：

来源：

关键词：

D O I：

10.3382/ps.0341380

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1380 / 1385

页数：6

共 7 条

[1] BRANT AW, 1951, FOOD TECHNOL-CHICAGO, V5, P356
[2] A STUDY OF EGG QUALITY IN MARKET CHANNELS
JENSEN, LS
STADELMAN, WJ
[J]. POULTRY SCIENCE, 1952, 31 (05) : 772 - 776
[3] THE DETECTION AND DISINTEGRATION OF BLOOD SPOTS AS RELATED TO AGE OF EGGS
JENSEN, LS
SAUTER, EA
STADELMAN, WJ
[J]. POULTRY SCIENCE, 1952, 31 (03) : 381 - 387
[4] JENSEN LS, 1951, US EGG POULTRY MAG, V57, P11
[5] Kempthorne O., 1952, DESIGN ANAL EXPT
[6] RAO CR, 1952, ADV STATISTICAL METH
[7] SLOCUM WL, 1954, WASHINGTON AGR EXP S, V556