共 18 条
- [1] PHTHALIDE COMPONENTS OF CELERY ESSENTIAL OIL [J]. JOURNAL OF ORGANIC CHEMISTRY, 1977, 42 (13) : 2333 - 2335
- [2] DEBRAUW MCT, 1983, COMPILATION MASS SPE
- [3] GOLD HARVEY J., 1963, JOUR FOOD SCI, V28, P484, DOI 10.1111/j.1365-2621.1963.tb00231.x
- [5] Heller S. R., 1980, EPA NIH MASS SPECTRA
- [8] CALCULATION AND APPLICATION OF RETENTION INDEXES IN PROGRAMMED-TEMPERATURE GAS-CHROMATOGRAPHY [J]. JOURNAL OF CHROMATOGRAPHY, 1974, 91 (APR24): : 89 - 103
- [9] MOOKHERJEE B D, 1990, Perfumer and Flavorist, V15, P27
- [10] RAMASWAMI SK, 1988, FLAVORS FRAGRANCES W, P951