The serological grouping of the starch fermenting strains of C diphtheriae

被引:15
作者
Ewing, JO [1 ]
机构
[1] Sir William Dunn Sch Pathol, Oxford, UK
来源
JOURNAL OF PATHOLOGY AND BACTERIOLOGY | 1933年 / 37卷 / 03期
关键词
D O I
10.1002/path.1700370304
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:345 / 351
页数:7
相关论文
共 7 条
[1]   Incidence and correlation with clinical severity of Gravis, Mitis, and intermediate types of diphtheria bacillus in a series of 500 cases at Leeds [J].
Anderson, JS ;
Cooper, KE ;
Happold, FC ;
McLeod, JW .
JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1933, 36 :169-182
[2]   On the existence of two forms of diphtheria bacillus - B-diphtheriae gravis and B-diphtheriae mitis - And a new medium for their differentiation and for the bacteriological diagnosis of diphtheria. [J].
Anderson, JS ;
Happold, FC ;
McLeod, JW ;
Thomson, JG .
JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1931, 34 (05) :667-681
[3]  
DOUGLAS SR, 1922, BRIT J EXP PATHOL, V3, P263
[4]   THE SEROLOGICAL CLASSIFICATION OF BACILLUS DIPHTHERIAE [J].
Eagleton, A. J. ;
Baxter, Edith M. .
JOURNAL OF HYGIENE, 1923, 22 (01) :107-122
[5]  
MENTON JOHN, 1932, JOUR PATH AND BACT, V35, P651
[6]  
PARISH H. J., 1932, JOUR PATH AND BACT, V35, P653
[7]  
Wright HA, 1932, LANCET, V2, P884