THE EFFECT OF NUCLEIC ACIDS AND OF CARBOHYDRATES ON THE FORMATION OF STREPTOLYSIN

被引：84

作者：

BERNHEIMER, AW

RODBART, M

机构：

来源：

JOURNAL OF EXPERIMENTAL MEDICINE | 1948年 / 88卷 / 02期

关键词：

D O I：

10.1084/jem.88.2.149

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

收藏

页码：149 / 168

页数：20

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