REACTION OF AMINO ACIDS AND PROTEINS WITH DIAZONIUM COMPOUNDS .2. SPECTRA OF PROTEIN DERIVATIVES

被引：62

作者：

HIGGINS, HG

HARRINGTON, KJ

机构：

来源：

关键词：

D O I：

10.1016/0003-9861(59)90506-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：409 / 425

页数：17

共 29 条

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