FOOD POISONING AND SALMONELLA INFECTIONS IN ENGLAND AND WALES, 1973-75 - ANALYSIS OF REPORTS TO PUBLIC-HEALTH-LABORATORY-SERVICE

被引：30

作者：

VERNON, E ^{[1
]}

机构：

[1] PUBL HLTH LAB SERV,CTR COMMUNICABLE DIS SURVEILLANCE,LONDON NW9 5HT,ENGLAND

来源：

PUBLIC HEALTH | 1977年 / 91卷 / 05期

关键词：

D O I：

10.1016/S0033-3506(77)80051-6

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页码：225 / 235

页数：11

共 29 条

[1] MICROBIOLOGICAL AND OTHER HAZARDS FROM SEAFOODS WITH SPECIAL REFERENCE TO VIBRIO-PARAHAEMOLYTICUS [J].

BARROW, GI .

POSTGRADUATE MEDICAL JOURNAL, 1974, 50 (588) :612-619

[2]

ENID V, 1974, PUBLIC HLTH, V88, P225

[3] SEROTYPES OF BACILLUS-CEREUS FROM OUTBREAKS OF FOOD POISONING AND FROM ROUTINE FOODS [J].

GILBERT, RJ ;

PARRY, JM .

JOURNAL OF HYGIENE, 1977, 78 (01) :69-74

[4] SURVIVAL AND GROWTH OF BACILLUS-CEREUS IN BOILED AND FRIED RICE IN RELATION TO OUTBREAKS OF FOOD POISONING [J].

GILBERT, RJ ;

STRINGER, MF ;

PEACE, TC .

JOURNAL OF HYGIENE, 1974, 73 (03) :433-444

[5] STAPHYLOCOCCAL FOOD POISONING AND BOTULISM [J].

GILBERT, RJ .

POSTGRADUATE MEDICAL JOURNAL, 1974, 50 (588) :603-611

[6]

GILBERT RJ, 1976, MICROBIOLOGY AGRICUL, P197

[7]

HOOPER WL, 1974, LANCET, V1, P1100

[8]

MARIER R, 1973, LANCET, V2, P1376

[9] TRENDS IN SALMONELLA FOOD POISONING IN ENGLAND AND WALES 1941-72 [J].

MCCOY, JH .

JOURNAL OF HYGIENE, 1975, 74 (02) :271-282

[10] IDENTIFICATION OF A NOVEL ENTEROTOXIGENIC ACTIVITY ASSOCIATED WITH BACILLUS-CEREUS [J].

MELLING, J ;

CAPEL, BJ ;

TURNBULL, PCB ;

GILBERT, RJ .

JOURNAL OF CLINICAL PATHOLOGY, 1976, 29 (10) :938-940

← 1 2 3 →