YIELD AND PROTEIN-CONTENT OF RICE AS AFFECTED BY RATE, SOURCE, METHOD, AND TIME OF APPLIED N

被引：4

作者：

ALLEN, SE

TERMAN, GL

机构：

来源：

AGRONOMY JOURNAL | 1978年 / 70卷 / 02期

关键词：

D O I：

10.2134/agronj1978.00021962007000020007x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

收藏

页码：238 / 242

页数：5

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