ENZYMATIC CHANGES DURING THE SENESCENCE OF FIELD-GROWN WHEAT

被引：19

作者：

PATTERSON, TG ^{[1
]}

MOSS, DN ^{[1
]}

BRUN, WA ^{[1
]}

机构：

[1] UNIV MINNESOTA,DEPT AGRON & PLANT GENET,ST PAUL,MN 55108

来源：

CROP SCIENCE | 1980年 / 20卷 / 01期

关键词：

D O I：

10.2135/cropsci1980.0011183X002000010005x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：15 / 18

页数：4

共 18 条

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