DEVELOPMENT OF FILTER-PASSING ORGANISMS IN CORYNEBACTERIUM FASCIANS CULTURES

[1] THE L-FORMS OF BACTERIA [J]. BACTERIOLOGICAL REVIEWS, 1951, 15 (04) : 245 - 288

[2] KAHN MORTON C., 1930, TUBERCLE, V11, P202, DOI 10.1016/S0041-3879(30)80060-6

[3] STUDIES OF THE L-FORMS OF CLOSTRIDIUM-PERFRINGENS .1. RELATIONSHIP OF COLONY MORPHOLOGY AND REVERSIBILITY [J]. JOURNAL OF BACTERIOLOGY, 1958, 76 (03) : 227 - 232

[4] KLEINEBERGERNOB.E, 1951, BACTERIOL REV, V15, P77

[5] LACEY MARGARET S., 1955, TRANS BRIT MYCOL SOC, V38, P49

[6] Studies in bacteriosis XXIV Studies on a bacterium associated with leafy galls, fasciations and "cauliflower" disease of various plants Part III Further isolations, inoculation experiments and cultural studies [J]. ANNALS OF APPLIED BIOLOGY, 1939, 26 (02) : 262 - U13

[7] Studies in bacteriosis XXIII Further studies on a bacterium causing fasciation of sweet peas [J]. ANNALS OF APPLIED BIOLOGY, 1936, 23 (04) : 743 - 751

[8] PRODUCTION OF FILTERABLE PARTICLES BY CELLVIBRIO-GILVUS [J]. JOURNAL OF BACTERIOLOGY, 1959, 77 (02) : 227 - 229

[1] THE L-FORMS OF BACTERIA [J]. BACTERIOLOGICAL REVIEWS, 1951, 15 (04) : 245 - 288

[2] KAHN MORTON C., 1930, TUBERCLE, V11, P202, DOI 10.1016/S0041-3879(30)80060-6

[3] STUDIES OF THE L-FORMS OF CLOSTRIDIUM-PERFRINGENS .1. RELATIONSHIP OF COLONY MORPHOLOGY AND REVERSIBILITY [J]. JOURNAL OF BACTERIOLOGY, 1958, 76 (03) : 227 - 232

[4] KLEINEBERGERNOB.E, 1951, BACTERIOL REV, V15, P77

[5] LACEY MARGARET S., 1955, TRANS BRIT MYCOL SOC, V38, P49

[6] Studies in bacteriosis XXIV Studies on a bacterium associated with leafy galls, fasciations and "cauliflower" disease of various plants Part III Further isolations, inoculation experiments and cultural studies [J]. ANNALS OF APPLIED BIOLOGY, 1939, 26 (02) : 262 - U13

[7] Studies in bacteriosis XXIII Further studies on a bacterium causing fasciation of sweet peas [J]. ANNALS OF APPLIED BIOLOGY, 1936, 23 (04) : 743 - 751

[8] PRODUCTION OF FILTERABLE PARTICLES BY CELLVIBRIO-GILVUS [J]. JOURNAL OF BACTERIOLOGY, 1959, 77 (02) : 227 - 229