TASTE REACTIONS TO ANTITHYROID SUBSTANCES

[1] ASTWOOD EB, 1949, J BIOL CHEM, V181, P121

[2] Blakeslee AF, 1932, P NATL ACAD SCI USA, V18, P120, DOI 10.1073/pnas.18.1.120

[3] Taste-testing the anthropoid apes [J]. NATURE, 1939, 144 : 750 - 750

[4] The relationship between chemical constitution and taste [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1932, 18 : 115 - 120

[5] Taste of thiouracil and phenylthiocarbamide [J]. NATURE, 1944, 154 : 669 - 669

[6] SNYDER LAURENCE H., 1932, OHIO JOUR SCI, V32, P436

[1] ASTWOOD EB, 1949, J BIOL CHEM, V181, P121

[2] Blakeslee AF, 1932, P NATL ACAD SCI USA, V18, P120, DOI 10.1073/pnas.18.1.120

[3] Taste-testing the anthropoid apes [J]. NATURE, 1939, 144 : 750 - 750

[4] The relationship between chemical constitution and taste [J]. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1932, 18 : 115 - 120

[5] Taste of thiouracil and phenylthiocarbamide [J]. NATURE, 1944, 154 : 669 - 669

[6] SNYDER LAURENCE H., 1932, OHIO JOUR SCI, V32, P436