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COMPARISONS OF FOOD OF COD AND HADDOCK IN GULF OF ST LAWRENCE AND ON NOVA SCOTIA BANKS

被引：32
作者：
KOHLER, AC
FITZGERALD, DN
机构：
来源：
JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA | 1969年 / 26卷 / 05期
关键词：
D O I：
10.1139/f69-113
中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
引用
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页码：1273 / +
页数：1
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