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NUTRITIONAL INTERPRETATION OF SCLEROPHYLLY BASED ON DIFFERENCES IN CHEMICAL COMPOSITION OF SCLEROPHYLLOUS AND MESOPHYTIC LEAVES

被引：161
作者：
LOVELESS, AR
机构：
来源：
ANNALS OF BOTANY | 1961年 / 25卷 / 98期
关键词：
D O I：
10.1093/oxfordjournals.aob.a083740
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
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页码：168 / &
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