TASTE SENSITIVITY IN VARIOUS STRAINS OF MICE

被引:39
作者
HOSHISHIMA, K
SETO, K
YOKOYAMA, S
机构
来源
AMERICAN JOURNAL OF PHYSIOLOGY | 1962年 / 202卷 / 06期
关键词
D O I
10.1152/ajplegacy.1962.202.6.1200
中图分类号
Q4 [生理学];
学科分类号
071003 ;
摘要
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页码:1200 / &
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