Concerning the synthesis of Lactoflavins (Vitamin B-2)

[1] AMADORI M, 1931, ATTI REALE ACCAD NAZ, V13, P195

[2] Amadori M., 1925, ATTI ACCAD NAZL LINC, V2, P337

[3] AMADORI M, 1929, ATTI ACCAD NAZL LINC, V9, P226

[4] AMADORI M, 1931, ATTI R ACCAD LICEI, V13, P75

[5] Amadori M., 1929, ATTI ACCAD NAZL LINC, V9, P68

[6] The preparation of l-ribose [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1934, 56 : 1152 - 1153

[7] HENRIVITTENET M, 1899, B SOC CHIM FR, V21, P952

[8] HENRIVITTENET M, 1899, B SOC CHIM FR, V21, P586

[9] Improvements in the preparation of d-arabinose from calcium gluconate [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1934, 56 (07) : 1632 - 1633

[10] Syntheses of flavins IV [J]. HELVETICA CHIMICA ACTA, 1935, 18 : 426 - 429

[1] AMADORI M, 1931, ATTI REALE ACCAD NAZ, V13, P195

[2] Amadori M., 1925, ATTI ACCAD NAZL LINC, V2, P337

[3] AMADORI M, 1929, ATTI ACCAD NAZL LINC, V9, P226

[4] AMADORI M, 1931, ATTI R ACCAD LICEI, V13, P75

[5] Amadori M., 1929, ATTI ACCAD NAZL LINC, V9, P68

[6] The preparation of l-ribose [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1934, 56 : 1152 - 1153

[7] HENRIVITTENET M, 1899, B SOC CHIM FR, V21, P952

[8] HENRIVITTENET M, 1899, B SOC CHIM FR, V21, P586

[9] Improvements in the preparation of d-arabinose from calcium gluconate [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1934, 56 (07) : 1632 - 1633

[10] Syntheses of flavins IV [J]. HELVETICA CHIMICA ACTA, 1935, 18 : 426 - 429