NUTRITION, OPERATIONS, AND INTESTINAL ADAPTATION

被引：52

作者：

BRISTOL, JB ^{[1
]}

WILLIAMSON, RCN ^{[1
]}

CHIR, M ^{[1
]}

机构：

[1] UNIV BRISTOL, BRISTOL ROYAL INFIRM, DEPT SURG, BRISTOL BS2 8HW, AVON, ENGLAND

来源：

关键词：

D O I：

10.1177/0148607188012003299

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：299 / 309

页数：11

共 180 条

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