OROTIC-ACID IN MILKS OF VARIOUS SPECIES AND COMMERCIAL DAIRY-PRODUCTS

被引：66

作者：

LARSON, BL

HEGARTY, HM

机构：

[1] Department of Dairy Science, University of Illinois, Urbana

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(79)83474-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

[No abstract available]

引用

页码：1641 / 1644

页数：4

共 16 条

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CHEN, MH ;

LARSON, BL .

[3]

EMPIE MW, 1977, J DAIRY SCI, V60, P48

[4]

HALLANGER LE, 1953, J BIOL CHEM, V202, P83

[5]

JENNESS R, 1974, LACTATION COMPREHENS, V3, P3

[6]

JESSE BW, 1977, THESIS U ILLINOIS

[7]

JOHKE T, 1978, LACTATION COMPREHENS, V4, P513

[8] OROTIC-ACID AND PYRIMIDINE NUCLEOTIDES OF RUMINANT MILKS [J].

LARSON, BL ;

HEGARTY, HM .

[9]

MUNCHBERG VF, 1971, MILCHWISSENSCHAFT, V26, P210

[10] OROTIC ACID IN YOGHURT [J].

OKONKWO, P ;

KINSELLA, JE .