HYDROPHOBICITY OF PROTEINS FROM HARDY (FREEZING RESISTANT) AND NONHARDY SPECIES OF GRAINS

被引：7

作者：

CHOU, JCL

LEVITT, J

机构：

来源：

关键词：

D O I：

10.1016/0011-2240(72)90046-6

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：268 / &

共 12 条

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