DIFFERENT EFFECTS OF TRITON-X-100, DEOXYCHOLATE, AND FATTY-ACIDS ON THE KINETICS OF GLUTATHIONE-PEROXIDASE AND PHOSPHOLIPID HYDROPEROXIDE GLUTATHIONE-PEROXIDASE

被引：30

作者：

MAIORINO, M ^{[1
]}

ROVERI, A ^{[1
]}

GREGOLIN, C ^{[1
]}

URSINI, F ^{[1
]}

机构：

[1] UNIV PADUA,INST BIOL CHEM,VIA MARZOLO 3,I-35131 PADUA,ITALY

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1986年 / 251卷 / 02期

关键词：

D O I：

10.1016/0003-9861(86)90369-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：600 / 605

页数：6

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[7] THE SELENOENZYME PHOSPHOLIPID HYDROPEROXIDE GLUTATHIONE-PEROXIDASE [J].

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