The use of the nitrate-reduction test in characterizing bacteria

被引：19

作者：

Conn, HJ ^{[1
]}

Breed, RS ^{[1
]}

机构：

[1] New York Agr Expt Stn, Geneva, NY USA

来源：

关键词：

D O I：

10.1128/JB.4.3.267-290.1919

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：267 / 290

页数：24

共 11 条

[1]

*AM PUB HLTH ASS, 1905, J INF DIS S, V1, P1

[2]

*AM PUB HLTH ASS, 1912, STANDARD METHODS EXA, P135

[3]

BREED RS, 1915, PHIL M SOC AM BACT A, V41, P661

[4]

Chester FD., 1901, MANUAL DETERMINATIVE

[5]

CONN HJ, 1917, N Y AGR EXP STA TECH, V58

[6]

CONN HJ, 1919, N Y AGR EXP STA TECH, V67

[7]

ERWIN S, 1905, BACTERIA RELATION PL, P63

[8]

GOHRAM FP, 1901, LAB COURSE BACTERIOL, P92

[9]

HARDING HA, 1910, N Y AGR EXP STA, V13, P34

[10]

KLIGLER IJ, 1913, AM J PUBLIC HEALTH, V8, P788